BREAKFAST

Egg Nog Latte

INGREDIENTS

  • 1 cup Darigold Egg Nog, Classic Egg Nog or Light Egg Nog
  • 1 to 2 shots espresso coffee (prepared according to manufacturer's directions)

INSTRUCTIONS

Heat egg nog in steaming pitcher according to manufacturer's directions for steam milk. Pour coffee into serving cup; swirl in steamed egg nog.

TIME

Preparation: 2 minutes

RECIPE YIELD/SERVING SIZE

Makes 1 cup.